These crispy bacon-wrapped jalapeño poppers are the ultimate tailgate appetizer, made quick and easy in the air fryer. Creamy, spicy, and irresistibly crunchy, they disappear in minutes.
Par-cooking the bacon is essential for even cooking. Do not overcrowd the air fryer; cook in batches if needed. For oven method, bake at 400°F on a wire rack over a baking sheet for 18-22 minutes, flipping once.
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