A quick and easy dessert pizza made with funfetti sugar cookie dough baked in a cast iron skillet, featuring a crispy crust and soft, gooey center with colorful sprinkles.
Do not overmix the dough after adding flour to keep cookies tender. Use room temperature butter and eggs for better texture. Start checking the bake at 18 minutes to avoid burning edges. Use classic nonpareil sprinkles to prevent color bleeding. Season your cast iron skillet for best results. Optional toppings like cream cheese frosting or chocolate chips add extra indulgence.
Keywords: funfetti, sugar cookie, skillet pizza, dessert pizza, easy dessert, colorful sprinkles, cast iron skillet, quick dessert